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Live poultry and meat of fowls

Poland ranks first among poultry producers in the European Union. Polish poultry meat processing plants have the status of one of the most modern plants in the EU, and the competitiveness of the Polish industry in relation to other EU countries is constantly growing. The value of poultry meat and offal exported from Poland amounts to nearly EUR 1.5 billion. Poland’s main partners in this industry, in terms of value of exported goods, are Germany, the United Kingdom, and the Netherlands. In 2021, exports of the industry accounted for 1% of Polish goods exports.

Polish poultry is valued on foreign markets, consumers choose it mainly because of its high quality. Polish poultry meat goes mainly to the European Union countries, Poland is the second poultry exporter in intra-EU trade. Germany remains the leader of our poultry, it is there that the largest amount of poultry meat from Poland is sent.

Obrazek dekoracyjny

Industry definition

The industry includes the following CN codes: 0105, 0207.

This includes live poultry and meat and edible offal of fowl of the species Gallus domesticus, ducks, geese, turkeys and guinea fowl fresh, chilled or frozen.

Value of industry exports from Poland [EUR]

2018
2019
2020
2021
2 430,95 M Increase of 18% to 2017
2 677,76 M Increase of 10% to 2018
2 417,32 M Decrease by -10% to 2019
2 763,30 M Increase of 14% to 2020
source: Eurostat, Comext

Useful contacts

Logo Krajowa Rada Drobiarstwa Izba Gospodarcza

National Poultry Council – Chamber Of Commerce

ul. Czackiego 3/5 00-043 Warszawa

Logo polskie mięso - polish meat association

Polish Meat Association

ul. Chałubińskiego 8 00-613 Warszawa

Union of Producers and Employers of Meat Industry

Al. Ujazdowskie 18, unit 16 00-478 Warsaw

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